- Item Name
- KAI
- Item No.
- AE2905
- Product Size(CM)
- 29.3x4.8x1.8cm
- Product Weight(g)
- 138g
- Product Materials
- Blade/stainless clad composite material, pattern/nylon (heat resistant temperature 170 degrees)/polypropylene (heat resistant temperature 110 degrees), base/stainless steel
- Keywords
- [Cooking] [Kitchen knife, kitchen spider, cutting board] [Sangoku]
- More Detail
- Rust-resistant and sharp stainless triple-layer steel knives.
It cuts well into ingredients and achieves good sharpness, and the suki processing and three-step grinding process that make the thickness of the cutting edge thinner.
Heat-resistant quality handle makes it dishwasher safe.
Convenient santoku type that can be used widely with meat, fish and vegetables.
Easy daily maintenance.Rust resistant and dishwasher safe.
Made In Japan